Chicken Samosa Filling

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Required ingredients

• 2 cups cooked chicken keema.  Click here chicken keema for the recipe of chicken keema.
• 1 big onion
• 1 small carrot
• 1 capsicum/bell pepper
• 1/2 cup green peas
• 1 tsp soya sauce
• Salt to taste
• 2-3 tbsp butter

Directions & How to

• Heat butter in a pan, add chopped onions, carrots and peas. Saute for 2-3 minutes.
• Add chopped capsicum, and cook for another minute.
• Add salt, pepper and soya sauce.
• Mix in cooked keema, stir well and cook for 2 more minutes.
• Let it cool before using.