Arayes

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Required ingredients

• 4-5 pita breads
• 250 grams mince meat - You can use mutton, beef or chicken
• 1 onion -finely chopped
• 1 tomato - finely chopped
• 2-3 green chillies - finely chopped
• 3-4 cloves garlic - finely chopped
• 1 tbsp lemon juice
• 1 tsp zaatar spice - optional
• 1 small bunch parsley or coriander leaves- finely chopped
• Salt as per taste
• Extra virgin olive oil for brushing

Directions & How to

• Mix all the ingredients in the minced meat very well.
• Preheat your oven at 200^oC.
• Cut the pita bread into quarters.
• Spread evenly about 2 tablespoons of the meat mixture into the pita bread.
• Brush both the sides of the pita with little olive oil.
• Arrange in a baking sheet and bake in the preheated oven at 200°C for 20-25 minutes. Flip them over once after 10 minutes, and bake till crisp and golden.
• Serve hot with hummus or any yoghurt dip.