Broccoli and Cheese Soup is such a delicious recipe. Here is a very simple recipe which makes soup base in a microwave. And even though it is simple its creamy texture will not fail to impress anyone.
Heat olive oil in a small frying pan; add chopped onion, mushrooms and broccoli; sauté on high heat for few seconds. Add salt and pepper to taste and cook on low heat until softened.
In a microwave proof bowl mix in butter, maida and ½ cup milk. Mix well leaving no lumps. Microwave the mixture for 2 minutes. Mix in the rest of the milk and transfer to a saucepan.
Put the saucepan back on stove stir in vegetable stock without creating in lumps.
Next add in cheese, broccoli, mushrooms and onion let it come to a boil; simmer for 15-20 minutes. Serve hot.
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