Mint Coriander Raita

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Required ingredients

• 400 ml yogurt
• 2-3 green chillies
• 2-3 flakes of garlic
• 1/2 cup chopped fresh coriander leaves
• A handful of fresh mint leaves
• 1/4 cumin seeds
• Salt to taste
• Few drops of lemon juice

Directions & How to

• Take all the ingredients in a blender and blend until smooth.
• Transfer to a serving bowl, refrigerate for 1-2 hours.
• Serve chilled.