Fried Chicken Chukka

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Required ingredients

• 250-300 grams chicken breasts - cut into  small chunks or bite sized pieces
• 1 tsp red chilli powder
• 1 tsp black pepper powder
• 1 tsp cumin powder
• 1 tsp coriander powder
• 2 tsp corn flour
• Juice of a lime
• 3-4 tbsp of bread crumbs
• Salt as per taste
• Oil for frying

Directions & How to

• Take the chicken pieces on a plate and sprinkle chilli powder, pepper powder, cumin and coriander powder, corn flour, salt and lemon juice on it. Mix well and keep aside for 5-10 minutes.
• Sprinkle bread crumbs over it and mix it again nicely.
• Now deep fry them in hot oil in small batches till done and crispy.
• Serve hot with chutney of your choice.