Cheesy Ginger Toast

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Required ingredients

• 1 baguette - about 1 feet long
• 4 -5 tbsp butter- at room temperature
• 1/2 inch piece ginger - finely grated or minced
• 3/4 - 1 cup grated mozarella cheese
• Oregano - optional

Directions & How to

• Preheat the over at 200^o C.
• In a small bowl mix together minced ginger and butter.
• Slice the baguette into 3/4" thick pieces.
• Spread the butter generously and evenly on each slice.
• Top it with generous amount of cheese, as much cheesy as you want.
• Place the slices on a baking rack/ tray and  bake in a preheated oven at 200^o C for around 6-8 minutes or till cheese melts and it turns golden and crispy.
• Serve hot with oregano and tomato ketchup.