All Recipes
Dal Shorba
Chef: Rahat Zaid




Dal Shorba is quick, easy and nutritious split green gram or yellow moong dal soup.
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Shami Kabab
Chef: Rahat Zaid




Extremely succulent shami kababs made with minced meat with a beautiful blend of spices.These kababs are extra soft from regular shami kababs.
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Crisp Boondi Salad
Chef: Rahat Zaid




Fresh veggies in yoghurt dressing with the crunchiness from crisp boondis. This crisp boondi salad is sure to tickle your taste buds.
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Raw papaya salad
Chef: Rahat Zaid




Raw papaya salad, or popularly know as Som Tam is a Thai salad, that’s very nutritious and quite unique. This recipe is...
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Fried egg salad
Chef: Rahat Zaid




Tasty and filling fried egg salad. This is my version of Yam Khai Dao, a Thai salad, which I had once eaten...
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Egg and lettuce salad
Chef: Rahat Zaid




Easy and tasty egg and lettuce salad, good to serve as a starter.
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Quick Paneer Jalfrezi
Chef: Rahat Zaid




Tasty and quick paneer jalfrezi that can be done in minutes. Easy and a good dish for a quick fix dinner.
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Aaloo Baigan Ki Sabzi
Chef: Saima Zafar




Aaloo baigan ki sabzi is an easy and delicious side dish, specially delightful in winters
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FISH CURRY (Awadhi Style)
Chef: Saima Zafar




Fish Curry (Awadhi Style) is a tangy and delicious dish, tastes great with rice.
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Paneer Parantha
Chef: Saima Zafar




Paneer Parantha is a famous north indian stuffed bread which can be made with readily available ingredients in your kitchen.
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Sem Ka Achar
Chef: Saima Zafar




Sem ka achar is easy and quick- to-make. Its a healthier alternative to your regular pickles.
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MATAR KI TAHRI
Chef: Saima Zafar




Matar ki tahri is a quick and easy spicy rice dish for all season specially in lunch, which tastes great with curd,...
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