Accompaniments

Coconut Chutney

Chef: Saima Zafar

Coconut Chutney is a south Indian spicy chutney served with almost every dish. Made with fresh coconut it is tasty and easy...

Chef: Saima Zafar

Pineapple Chutney can be kept in the fridge for over a month and its sweet and tangy flavor tastes great.

Chef: Rahat Zaid

Hummus is a middle eastern and arabic food dip or spread made from cooked chick peas blended with olive oil, tahini and...

Chef: Saima Zafar

Strawberry Jam is an easy and beautiful jam. It tastes great with breads and buns and you will love its natural sparkling...

Chef: Saima Zafar

Imli ki Chutney is made with very common ingredients and a must accompaniment with various chaat and snacks.

Chef: Saima Zafar

Amchur ki khatti chutney is sour and super tasty which goes well with all kinds of chaat and snacks.

Chef: Saima Zafar

Guava Jam is tastier and better than store bought jams. No preservatives make it a definite healthier jam.

Chef: Saima Zafar

Concord Grapes Jam will be loved by your kids and the best part this jam does not have any added preservatives.

Chef: Saima Zafar

Carrot Chilli Pickle is easy and tangy and is a good accompaniment with almost every Indian dish

Chef: Saima Zafar

Bathua Raita is a tasty and healthy dish, its rich in calcium and vitamin A and can be served with any rice...

Chef: Rahat Zaid

Raitas are the best condiments in Indian food.Easy and tasty Carrot raita goes well as a good accompaniment to parathas and rice.

Chef: Rahat Zaid

Cucumber dill raita. A very refreshing raita. The combination of fresh dill leaves in yoghurt makes it very interesting .