Palak Raita
By Rahat Zaid | View all recipes by Rahat Zaid




(2 votes, average: 4.00 out of 5)Submitted: January 27, 2014
Recipe In :
AccompanimentsAccompaniments, easy
- Total time
- Prep 0 mins
- Cook 5 mins
- Servings 2100 kcal
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About this recipe
Palak raita, a very tasty and nutritious raita. Can be enjoyed with parathas as well as rice and pulaos.
Required ingredients
- 1 cup yoghurt
- ½ cup chopped and blanched spinach
- ½ tsp cumin roasted and powdered
- ¼ tsp pepper powder
- Salt to taste
Directions & How to
- Whisk the yoghurt till smooth.
- Add the spinach and salt and mix it well.
- Sprinkle cumin and pepper powder.
- Serve it chilled.
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