Crisp Chicken Strips

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Required ingredients

• 500 grams chicken breast- cut into long thin strips
• 4 tbsp yoghurt well beaten
• 1 tsp chilli powder
• 1 tsp black pepper powder
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1/2 tsp turmeric powder
• 1 tsp lemon juice
• Salt as per taste
• 3 tbsp corn flour
• 3 tbsp rice flour
• 7-8 green chillies - slit
• 15-20 curry leaves
• Oil for deep frying

Directions & How to

• Mix together yoghurt, chilli powder, pepper powder, coriander powder, cumin powder, turmeric powder, salt and lemon juice. Marinate chicken strips in this paste for around 1 hour.
• Mix corn flour and rice flour. Coat chicken generously with it and deep fry it till crispy. Keep aside.
• Heat a tbsp of oil in a pan, add curry leaves and slit green chillies. Fry for a minute, add fried chicken strips and sauté nicely for good one minute.
• Serve hot.