All Recipes
Pineapple Mojito
Chef: Rahat Zaid




Pineapple mojito…a very refreshing drink to enjoy in hot summers…using pineapple syrup makes it the easiest mojito recipe …enjoy the quick and...
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Soya Chunks Dum Biryani
Chef: Rahat Zaid




Soya chunks dum biryani…a special veg dum biryani for all our vegetarians friends…adapted from the recipe of chicken dum biryani, this veg...
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Recipemaster Special Fusion Chicken
Chef: Rahat Zaid




Recipemaster special fusion chicken, a hot and spicy chicken main course dish where chicken is marinated and cooked in Indian spices and...
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Fried Chicken Kabab
Chef: Rahat Zaid




Fried chicken kababs… this recipe is adapted from the famous imperial fried chicken kabab of hotel Imperial in Bangalore. Extremely soft and...
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Kofta Pulao
Chef: Rahat Zaid




Kofta pulao or meat balls pulao, a delicious aromatic pulao…the combination of rice and koftas together in itself is mouth drooling..little koftas...
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Chicken Kofta Salan
Chef: Rahat Zaid




Chicken kofta…an aromatic maincourse dish…chicken koftas fried and then simmered in a creamy, rich and flavourful kaju paste gravy….awesomely tasty kofta salan....
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Chicken Bezule
Chef: Rahat Zaid




Chicken bezule…fried chunks of pre marinated chicken is a very popular street food of Mangalore, a city in southern India. Chicken bezule...
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Tandoori Gobi Musallam
Chef: Rahat Zaid




Tandoori gobi musallam….whole cauliflower marinated in a flavourful blend of spices and then baked till perfection. Its pretty presentable and very appealing...
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Dahi Chicken
Chef: Rahat Zaid




A very easy to prepare chicken gravy, which does not require much chopping and cutting as there are no onions and tomatoes...
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Instant Sooji Halva
Chef: Rahat Zaid




Quick and tasty sooji halva, which can be cooked within minutes in a jiffy, and that’s why its named instant sooji halva.
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Lemon Rice
Chef: Rahat Zaid




One of the most popular, easy and a quick to prepare dish of southern India…also a good way to use up the...
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Roasted Pepper and Chicken Kabab
Chef: Rahat Zaid




Roasted pepper and chicken kabab…a pretty easy to make dish…chicken mince combined with roasted bell pepper and our very own Indian spices..resulting...
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Kaju Keema
Chef: Rahat Zaid




Kaju Keema, a spicy minced meat preparation tossed with whole cashew kernels…a main course dish best served with naans or any other...
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Butter Garlic Meat balls
Chef: Rahat Zaid




Fried meat balls, sautéed in butter, garlic and long green chilli, tossed with a little sprinkle of chat masala and lemon juice….Enjoy...
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