Chocolate Kheer

WhatsApp
Author Image

By |

1 Star2 Stars3 Stars4 Stars5 Stars (2 votes, average: 5.00 out of 5)
Loading rating...Loading...
Submitted: February 8, 2014
Chocolate Kheer

Tap the photo to open the gallery.

Pin on Pinterest

  • Total time
  • Prep 0 mins
  • Cook 0 mins
  • Servings 4100 kcal
Total reviews: 1 Write a review Views: 344

About this recipe

Chocolate Kheer is innovative dessert which will be surely loved by your kids.

Required ingredients

  • 1 liter full cream milk
  • 1 cup lotus seeds (makhana), roasted in 1 tbsp. oil and crushed.
  • ½ cup sugar
  • 2 tbsp. unsweetened coco powder

Directions & How to

  • In a heavy bottomed sauce pan boil milk and sugar, till it becomes 2/3rd of its quantity.
  • Now add the lotus seeds cook for 5 minutes on low heat, stirring in between regularly.
  • Dissolve coco powder in 2 tbsp. of water and add it to the sauce pan while stirring.
  • Cook for 10-15 minutes on low heat, keep stirring in between.
  • Let it cool to room temperature then beat it with an electric beater for 1-2 minutes.
  • Transfer to serving bowl and refrigerate for at least 2 hrs.
  • Garnish and serve.
Pin on Pinterest
Instant Sooji Halva
Matar Ki Kheer
Chilled Melon Balls
Cake Doughnuts
Apple Jam

Enjoyed this recipe? Leave a comment below.