Mutton
Mutton paaye
Chef: Saima Zafar




Mutton Paya or lamb trotters are cooked with Indian spices, a non-vegeterians delight in winter mornings.
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Mutton Ghee Roast
Chef: Rahat Zaid




Mutton ghee roast, a hot and spicy dish, good to serve as a main course, goes well with naans or paranthas or...
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Roghan Josh
Chef: Saima Zafar




This recipe is a slight variation of roghan josh, which is a very popular authentic kashmiri dish.
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Mutton Kali Mirch
Chef: Saima Zafar




Mutton kali mirch has a nutty flavour and tempering with blackpeppers adds heat to this tasty dish.
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Kachi Mirch Ka Gosht
Chef: Saima Zafar




A delicious and flavourful dish that can be cooked easily with common ingredients available at home.
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Smoked Keema
Chef: Saima Zafar




Smoked keema is an authentic dish with great aroma. Cooked with a wonderful blend of spices and then smoked with coal, enhances...
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Kadhao Gosht
Chef: Saima Zafar




Kadhao gosht is a traditional, authentic northern Indian country side dish ideal for weekend lunch or winter dinner.Served with naan or khamiri roti this...
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Mutton Pepper Bites
Chef: Rahat Zaid




Mutton pepper bites, boneless chunks of mutton fried and flavored in freshly ground pepper, served with fried potatoes. A mouth watering dish,...
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Mutton Kurkure
Chef: Rahat Zaid




Mutton kurkure is boneless mutton strips, coated in spices and fried till crisp. Super tasty and a guaranteed hit all the time....
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Mutton Coconut Gravy
Chef: Rahat Zaid




Mild spicy mutton gravy wherein mutton is cooked in coconut milk along with other spices. Mutton coconut gravy goes well with rice...
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Keema Matar
Chef: Rahat Zaid




Keema matar is minced cooked with green peas, a very popular and tasty north Indian relish.
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