Chicken Tikka
By: Rahat Zaid | Views: 352…Chicken tikka, chunks of chicken, marinated in a wonderful blend of spices and grilled to perfection. Its one of the most popular Indian dish….
…Chicken tikka, chunks of chicken, marinated in a wonderful blend of spices and grilled to perfection. Its one of the most popular Indian dish….
…Chicken Capsicum Rice, a tasty dish wherein rice is cooked with chicken and capsicum flavoured with spices….
…Tikka double decker… a fun to have kind of a snack…its nothing but a piece of paneer tikka or chicken tikka (you can choose of your preference)over a crisp fried aloo tikki topped with molten cheese….very cheesy and very crispy…inspite of being on the heavier side on calories its still like no one can eat just once…so have fun with this double decker indulgence……
…A very easy to prepare chicken gravy, which does not require much chopping and cutting as there are no onions and tomatoes used in this recipe. Its just tender pieces of chicken simmered in yogurt and some spices. Dahi chicken is a very simple yet delicious chicken gravy dish which can be savoured with rice as well as rotis….
…Quick chilli Chicken is a easy and a great makeover of any left over chicken. You can use chicken from any leftover gravy, or can use leftover from roasted or fried chicken….
…Chicken majestic…a delicious and very popular chicken recipe from hyderabadi cuisine…extremely soft fried chicken strips tossed in a spicy indo chinese tarka…the softness to the chicken comes from the use of butter milk in its marination…its a little secret of this recipe…so friends do give this dish a try and send us your feedback on it….
…Chicken bread roll sandwich. A delicious and filling sub sandwich, another good way to use up your leftover grilled, fried or tikka chicken….
…Chicken kofta…an aromatic maincourse dish…chicken koftas fried and then simmered in a creamy, rich and flavourful kaju paste gravy….awesomely tasty kofta salan. Enjoy our chicken kofta gravy with naans, parathas or rice….
…Recipemaster special fusion chicken, a hot and spicy chicken main course dish where chicken is marinated and cooked in Indian spices and then finished with a tarka of chinese sauces. The Indochinese fusion brings out great taste and flavour in this dish. Do give it a try and give us your feedback on it….
…Chicken Chargha is very famous street food from Lahore, Pakistan. When I ate it I had to make it. So here is the recipe for a spicy crispy chicken. This chicken is steamed first and then fried, so this makes it easy to serve in dinner party or otherwise. Frying does not take time as it is already cooked….