Dry Aaloo Gobhi

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Required ingredients

• 4 potatoes, peeled and cut in medium cubes
• 200 g cauliflower florets
• 1/2 tsp turmeric powder
• 1/2 tsp coriander powder
• 1/2 tsp red chilli powder
• 2 green chillies slit
• 1/4 tsp garam masala powder
• Few fenugreek seeds
• Salt to taste
• 1 tbsp oil

Directions & How to

• Heat oil in a wok, add fenugreek seeds and green chillies, sauté.
• Add potatoes and cauliflower, sauté.
• Add salt, turmeric, coriander and chilli powder stir to mix well.
• On minimum heat ,cover and cook till completely cooked. Add water around 2 tbsp only if required.
• Sprinkle garam masala powder and garnish with chopped coriander leaves.